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#241
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"Richard Henry" wrote in message news:wQYyd.3700$yW5.2117@fed1read02... Bub? I've been called worse. You can google it up yourself. I didn't mean it as any sort of insult Richard, more of a term of endearment or familiarity really. I probably shouldn't have said it in this way. |
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#242
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"Olaf Timandahaff" wrote in message Yeah, foot is a technique debater, (etc) Thanks, but, Darn it Olaf, I'm not trying to "debate" anyone. I'm very serious about getting some ideas across and helping skiers to get better. That's why I get a little ruffled when people just seem to want to play word games instead of focusing through to get to a result of the whole discussion. |
#243
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"Walt" wrote in message ... VtSkier wrote: Consider Magic Hat #9 If you like apricot flavored beer. It's *interesting*, but a bit odd. I was wondering if number 9 was that dreadful stuff with fruit in it. That is really not good to drink at all. I do like Fat Angel though. ant |
#244
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A wedge changeup. The same thing you do in a wedge
changeup as you head straight down an easy hill. The extending the tails of the inside ski as well seems superfluous, but it's not. The motion made equally with each ski, tails out to the side, is the same motion made by the outside ski to initiate a parallel turn. So, once you have the wedge changeup, you're after making that same motion with *both skis* at the same time. Ah, so you are stemming BOTH skis. TCS (The Colorado Skier) Colorado is now open for skiing |
#245
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Lot's o' good breweries in New England. Trouble is most of the good
stuff doesn't leave New England, we **** it into our own sewers. VtSkier I'm not trying to buy it here. We have more microbrews than I can handle. I just thought I'd try them the next time I get to NH. I get to NH about 20 times as often as VT. In fact I may never have been to VT. I've skied at Stowe. Is Stowe in VT? Or do they have their own state or country? Cheers, TCS TCS (The Colorado Skier) Colorado is now open for skiing |
#246
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TCS wrote:
A wedge changeup. The same thing you do in a wedge changeup as you head straight down an easy hill. The extending the tails of the inside ski as well seems superfluous, but it's not. The motion made equally with each ski, tails out to the side, is the same motion made by the outside ski to initiate a parallel turn. So, once you have the wedge changeup, you're after making that same motion with *both skis* at the same time. Ah, so you are stemming BOTH skis. Yes, that's what it sounds like to me. VtSkier |
#247
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4. Stem christie: A christie or christiana turn, named for a town/ski
area in Austria, is a skidded turn and early parallel turns from the Hannes Schneider school in .... Actually, in Norway. TCS (The Colorado Skier) Colorado is now open for skiing |
#248
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"TCS" wrote in message ... A wedge changeup. The same thing you do in a wedge changeup as you head straight down an easy hill. The extending the tails of the inside ski as well seems superfluous, but it's not. The motion made equally with each ski, tails out to the side, is the same motion made by the outside ski to initiate a parallel turn. So, once you have the wedge changeup, you're after making that same motion with *both skis* at the same time. Ah, so you are stemming BOTH skis. During the wedge changeup drill, yes. But then, one can make that same motion with only one ski or the other, while keeping the inside ski next to and parallel to the outside ski throughout the turn by lifing the tail of the inside ski and leaving the tip on the snow. Even though the same motion is made by the outside ski as is made doing a wedge changeup, the skis stay parallel throughout the turn. I don't think too many people will be calling that a stem. You may find a way to think of it as such though. |
#249
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TCS wrote:
4. Stem christie: A christie or christiana turn, named for a town/ski area in Austria, is a skidded turn and early parallel turns from the Hannes Schneider school in .... Actually, in Norway. TCS (The Colorado Skier) Colorado is now open for skiing Yes, yes, yes. I was corrected on this a week or so ago and did my "mea culpas". Where have you been. VtSkier |
#250
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TCS wrote:
Lot's o' good breweries in New England. Trouble is most of the good stuff doesn't leave New England, we **** it into our own sewers. VtSkier I'm not trying to buy it here. We have more microbrews than I can handle. I just thought I'd try them the next time I get to NH. I get to NH about 20 times as often as VT. Good breweries in NH too. I happen to like a couple of Brew Pubs in Portsmouth on NH's ever so small coast. In fact I may never have been to VT. I've skied at Stowe. Is Stowe in VT? Or do they have their own state or country? Yes, Stowe is in Vermont. Killington (the town, not the ski area) is currently trying to secede from Vermont and join New Hampshire. The people in town seem sincere, but I think they are laughing up their sleeves when they don't think anyone else is looking. I'd be more than happy to show you around Killington, should you ever venture this way. Ping me on this NG (or preferably the moderated one) and I'll send you my REAL email addy so we could hook up. Cheers, TCS TCS (The Colorado Skier) Colorado is now open for skiing Glad to hear this. I would hope to ski there sometime. So far only Tahoe and the PNW outside of New England. VtSkier |
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