On 03/24/2020 12:17 PM, Harvard Horvath wrote:

Try the Smuckers Red Plum Jelly. It's one of my favorite jellies.
We had a plum tree so we had plenty of plums. A lot of which was used
to make plum brandy, (slivovitz.)

I bought some at Walmart (it's hard to find -- I had to order it) to
make plum sauce for my homemade mushu pork. OK, but definitely not the
same.

Grandma also made plum pudding, which was a lot like fruitcake, but better.

--
Cheers, Bev
"Many realize that the control of language is power. If you can't speak
your mind, your opinions have no weight." --nightfire-unique